Home / Base Curry Sauce / Ghee Roast
Ghee Roast
Ingredients:
Ginger, Garlic, Red chilly Paste, Onion, Sunflower Oil, Ghee, Curry leaves, Water, Coriander Powder, Garam Masala, Salt and Chilly Powder
Cooking Instructions:
In a pan add Pure & Sure Ghee Roast mix and chicken/paneer. Cook for a few minutes and serve.
Equipment Required:
A pan
Portion Available:
1,2,4