Product Frequently Asked Questions
Description
A saviour for the gluten-free folks, jowar is an excellent alternative to maida or wheat flour and gets bonus points for being a nutritional powerhouse. Tasty, earthy and easy on the tummy, our 100% organic jowar flour makes the softest rotis, yummiest porridges and adds a depth of goodness to any meal.
It's all good
- DDT, Chlorpyrifos, Carbendazim
- Chemicals, additives or preservatives
- Contact, translaminar and systemic fungicides
- Nothing impure or unsure


