Organic Jowar Flour
From our organic farms to your kitchen, Pure & Sure brings you 100% certified organic food, crafted from the finest ingredients, sustainably grown. That’s the promise in every pack.
Product Frequently Asked Questions
Description
Pure & Sure Organic Jowar Flour is produced from certified organic sorghum sourced from dryland farms in Maharashtra and Karnataka and stone-ground to keep its natural colour, taste and nutrient profile intact. The slow milling retains fibre, iron, and plant protein making the flour wholesome and earthy.
This jowar is unpolished and free from chemical processing; it is steam-sterilized to reduce microbial risk while preserving natural nutrition. The result is a gluten-free, fibre-rich flour ideal for rotis, porridge, and healthy baking.
Benefits
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100% certified organic, stone-ground jowar
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High in dietary fibre, iron and plant protein
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Naturally gluten-free and unpolished
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Steam-sterilized for safer nutrition and shelf stability
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Sourced from our trusted network of 1800+ organic farmers
Usage
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Jowar rotis, bhakris and porridges
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Millet upma, pancakes and breads
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Blends with atta for higher-fibre rotis
It's all good
- DDT, Chlorpyrifos, Carbendazim
- Chemicals, additives or preservatives
- Contact, translaminar and systemic fungicides
- Nothing impure or unsure
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